Products of other enterprises
Technical characteristics
- Kind of flourWheat
Description
This wheat flour is the fine, white powder which is great for cooking. Although it is sometimes used to thicken sauces, it is more commonly used as a material for dim sum wrapping in Chinese cuisine. When steamed, this ingredient lends a soft, translucent-opaque sheen to the delicate pastry wrappings.
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Wheat Flour
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